2025 Catherine et Pierre Breton, Brut 'La Dilettante', Vouvray, Loire, France Baias e Enseadas Maturating during 7 months in

Maturating during 7 months in the same barrels

” A true value here

the domaine has chosen to produce a single-parcel wine from vines planted uniquely on red marl

Troupis Winery is located in the heart of Mantinia at an altitude of 700 meters in the region of Fteri or “fern

The soils are austere: pink granite and quartz

2025 Catherine et Pierre Breton, Brut 'La Dilettante', Vouvray, Loire, France Baias e Enseadas Maturating during 7 months inWith three decades' worth of harvests under her belt with her husband, Pierre, plus her own dabbling with Chenin Blanc since 2002, Catherine Breton is undeniably an authority on biodynamic farming and natural winemaking. Using these methods, she produces this fine sparkling Vouvraybone dry thanks to an extremely low dosage, richly honeyed and complex from refermentation in bottle, and mouthwateringly stony from the flinty soil. Sixteen years after