star anise and Tasmanian pepperberry leaf add a bold hit of Asian spice
Woody undertones are met by rich hints of vanilla and cola
full-bodied wines that allow the varietals and region to shine
well-built and driven Chateauneuf-du-Pape
"Bright and dark simultaneously
2013 Domaine de la Charbonniere Chateauneuf-du-Pape Cuvee Mourre des Perdrix [WS92][V91][WA91] Melon de Bourgogne star anise and Tasmanian pepperberryProducer: Domaine de la Charbonniere Region: Chateauneuf du Pape, Rhone, France Blend: 70% Grenache, 15% Syrah, 15% Mourvedre Year: 2013 Wine Spectator, 92 Points "A silky, fruit driven style, with a beam of raspberry and kirsch flavors, framed by subtle iron, sandalwood and shiso leaf hints on the edges. Stylish without sacrificing length or cut. Best from 2016 through 2023. 250 cases imported." Vinous, 91 Points "Bright ruby. An expansive bouquet